The Village Manor MEAL DEALS

MONDAYS – $6 Burger Night- Fresh Angus beef burgers, choose from 5 different combinations of tasty toppings plus French Fries for just $6.
TUESDAYS – Kids Eat Free (1 kid’s meal for each entree ordered)
WEDNESDAYS – After Work Special, Discounted Appetizers until 7 PM
THURSDAYS – All Pizzas Half Price until 7 PM(limit one person customer)

Five Cheese Macaroni and Cheese 4.99
Our special blend of cheddar, mozzarella, Monterrey Jack, Gorgonzola and Parmesan cheese tossed with corkscrew pasta baked to perfection

 

SPECIALS STARTING FRIDAY, July 21, 2017 THRU THURSDAY, July 27, 2017

APPETIZERS OF THE DAY

Buffalo Fried Shrimp 10.99
9 Shrimp deep fried to a golden brown then tossed in our Buffalo sauce. Served with carrots, celery & blue cheese

IceBerg Wedge Salad 7.99
Fresh, crisp iceberg lettuce wedge topped with Egg, tomatoes and crispy bacon served with bleu cheese dressing

 

SPECIALS OF THE DAY

Classic Lobster Roll 20.99
Fresh lobster meat, a touch of mayo, chopped celery on a grilled hot dog roll with French Fries, a few onion rings, homemade cole slaw and fresh lemon
Boiled Lobster Dinner Single 13.99 Twins 23.99
1-1/4lb+, served with your choice of potato, fresh corn on the cob and drawn butter and will be available all summer long!!!
Churrasco Na Brasa 18.99
A traditional Brazilian BBQ. A combination of Steak tips, turkey tips, pork loin and sweet sausage all flame-grilled to perfection topped with caramelized onions. Served with your choice of potato and vegetable of the day
Chicken Donna Flor 16.99
Fresh chicken tenders sauteed in olive oil with garlic, broccoli, sundried tomatoes, black
olives and parmesan cheese in a white wine sauce. Served over your choice of pasta with a house salad or cup of soup
Baked Stuffed Salmon 16.99
Fresh filet of salmon wrapped around our homemade seafood stuffing then topped with our Ritz cracker crust baked until golden brown in lemon-butter and white wine finished with our creamy seafood sauce
Baked Scallops topped with Crab-meat 19.99
Fresh sea scallops topped with lump crab-meat and a Ritz cracker crust then baked in
fresh lemon, butter and white white until golden brown finished with our creamy seafood bisque. Served with your choice of potato and vegetable of the day

 

Featured Beer

Traveller’s Grapefruit Shandy
Fat Tire Amber Ale
Laguintas IPA India Pale Ale
Leinenkugel Summer Shandy

 

DESSERTS OF THE DAY

Brownie Sundae

 

CALL 781-407-9191 FOR TAKEOUT OR RESERVATIONS