Appetizers Of TheDay

  • Burrata Bruschetta
    Diced plum tomatoes, fresh basil and warm, melted burrata cheese on garlic bread drizzled with extra virgin olive oil.  10.99

Specials Of TheDay

  • Honey-BBQ Smoked Baby Back Ribs
    A half rack of Baby back ribs rubbed with our Tennessee BBQ rub slowly

    smoked for hours finished with our house honey-BBQ Sauce. Served with your

    choice of potato and vegetable of the day 25.99

  • Napoli Chicken Pasta
    Fresh chicken tenders sautéed in olive oil with roasted red peppers, spinach, plum tomatoes and black olives, finished with feta cheese in a white wine sauce. Served over fresh rigatoni or pappadelle with a house salad or cup of soup. 18.99


  • Castle Island Brewing Company KEEPER IPA
    Castle Island’s flagship India Pale Ale is smooth but punchy; balanced yet intense. Despite the colossal amount of hops we cram into this beer, it’s still remarkably approachable-for pros and rookies alike-so grab a Keeper and save the day.KeeperSave
  • Harpoon Brewing Camp Wannamango Pale Ale
    Mango Pale Ale is packed with bright, tropical aromas from Simcoe and Sultana hops and fresh mango purée. Refreshingly fruity but pleasantly light with just the faintest hint of sweetness—a perfect pair for summer sun, all the way from Chatham to Lake Champlain.

Desserts Of TheDay

  • Oreo Cookie Pie
    Oreo cookie crust, Oreo Cookie Ice cream and chucks of real Oreos throughout.  Enough said! Exercise tomorrow, eat today!     6.99
  • The Manor’s Mud Pie
    Coffee Ice cream with chocolate drizzled throughout on a chocolate cookie crust.  Yeah, it’s good.  Go for a walk tomorrow, EAT today!     6.99